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Israel’s coffee problem

Israeli CoffeeThere is one thing I don’t understand about Israel – it is a country populated by ambitious Jewish over-achievers (obvious night owl candidates and stressed out insomniacs) and yet you can’t find a decent cup of coffee anywhere. Everyone professes to love (or at least need) coffee, but no one seems to know a thing about drinking it. Everywhere you go are hot water urns, plastic spoons and jars of instant coffee… and that’s it.

Instant coffee?!?

A few snobbish intellectuals will even debate which brand of instant coffee is better. Unbelievable. (Instant coffee is basically just sand injected with brown food coloring and caffeine, and it makes my spine hurt).

I don’t get it, why isn’t there any good coffee in Israel? I was told that Starbucks tried to open up in Tel Aviv and it failed miserably. How could this be? Why is it that Israelis, who drink tons of the brown sap, can’t get into real coffee? Real coffee tastes better, it gives you a better a boost, it doesn’t make your spine hurt, can somebody please explain this to me?

I think Starbucks should try again, but this time they should open their first store in Jerusalem’s Old City. The Old City is crawling with expatriate Americans and tourists and I think it will do well. It may catch on and finally wake Israelis up to reality. Even if it doesn’t, at least I’ll be able to get a good cup of coffee in Israel.

June 28th, 2006 General, Coffee

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